Are you living with type 2 diabetes and want help with your glucose management?
Dietary changes and glucose monitoring are two important aspects of type 2 diabetes self-management. While dietary modifications are often considered a first-line intervention for people with type 2 diabetes, many individuals are unable to engage with a sufficient number of dietetic services or act on advice. This project aims to investigate the effects dietary education (administered by a dietitian), with or without continuous glucose monitoring (CGM), on glycaemic management over a 6-month period in individuals living with type 2 diabetes.
All participants will receive:
You may also receive glucose monitors for use alongside the dietetic support.
To be eligible for this study you must:
If you are a healthcare professional or other interested person, to find out more please fill in the following information and a researcher will contact you shortly.
For more information, please contact Dr Evelyn Parr via email evelyn.parr@acu.edu.au or phone 03 9230 8278.
This study has been approved by the ACU Human Research Ethics Committee (2025-3690HC).